​To Submit Order: Click on "Order Inquiry" Tab.

CLASSIC FLOUR CAKES

​
​Two Layer Cakes (see Flavors tab for flavor choices)
2 standard cake frosting designs to choose from (Ribbon or Rustic - see below) 
  • 6" round (serves 12) - starting at $35.00*
  • 8" round (serves 20-24) - starting at $50.00*
  • 10" round (serves 28-38) - starting at $65.00*
*Additional cost for Premium/Specialty/Custom flavors, filling and/or detail-work required for custom designs, tiered cakes & wedding cakes.

Smash Cakes (see Flavors tab for flavor choices)
One layer; 2 standard cake frosting designs to choose from (Ribbon or Rustic - see below) 
  • 4" round - starting at $15.00*
  • 6" round - starting at $20.00*
*Additional cost for Premium/Specialty/Custom flavors, multiple colors, theme or custom design
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2 Standard Cake Frosting Design Options

CLASSIC FLOUR CUPCAKES
​(cupcakes ordered by the dozen; one flavor per dozen)


​Standard Cupcakes (see Flavors tab for flavor choices)
  • Starting at $30.00 per dozen for:
    • 3 standard cupcake frosting designs to choose from (Rose, Swirl or Round - see below)
    • includes one color per dozen if preferred
    • final pricing depends on flavor and design choices​

Custom Cupcakes (custom design and/or custom flavor)
  • Starting at $42.00 per dozen for:
    • multiple colors, theme or custom design (i.e. flowers, rainbow frosting, fondant work, chocolate designs, etc.)  
    • final pricing depends on flavor and design choices​
​ 
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3 Standard Cupcake Frosting Design Options

mini CUPCAKES 
(minimum quantity applies)

  • Starting at $21 per dozen (final pricing depends on flavor and design choices) ​​

Cake Truffles 
(Cake Truffle center dipped in White, Milk or Dark Chocolate; minimum quantity applies)

  • Starting at $30 per dozen (final pricing depends on flavor and design choices) ​​

Pull Apart Custom CupCAKE Pricing
​(cake design made out of cupcakes)

  • Starting at $40.00 per dozen cupcakes (final pricing depends on flavor and design choices)
*The Petite Cakery operates under the Colorado Cottage Food Act. All products are produced in a home kitchen that is not subject to state licensure or inspection and that may also process common food allergens such as tree nuts, peanuts, eggs, soy, wheat, milk, fish and crustacean shellfish. Gluten Free*, Dairy & Egg Free*, Sugar Free* and Keto* products are prepared separately,
​but the kitchen is not solely a gluten free, dairy & egg free, sugar free or keto kitchen.