​To Submit Order: Click on "Order Inquiry" Tab.

GLUTEN FREE* CAKES


Two Layer Cakes (see Flavors tab for flavor choices)
2 standard cake frosting designs to choose from (Ribbon or Rustic - see below) 
  • 6" round (serves 12) - starting at $46.00*
  • 8" round (serves 20-24) - starting at $61.00*
  • 10" round (serves 28-38) - starting at $76.00*
*Additional cost for Premiums/Specialty/Custom flavors, filling and/or detail-work required for custom designs, tiered cakes & wedding cakes.

Smash Cakes (see Flavors tab for flavor choices)
One layer; 2 standard cake frosting designs to choose from (Ribbon or Rustic - see below) 
  • 4" round - starting at $25.00*
  • 6" round - starting at $30.00*
*Additional cost for Premium/Specialty/Custom flavors or custom design
Picture
2 Standard Cake Frosting Design Options

GLUTEN FREE* CUPCAKES
​(cupcakes ordered by the dozen; one flavor per dozen)


​Standard GF Cupcakes (see Flavors tab for flavor choices)
  • Starting at $42.00 per dozen for:
    • 3 standard cupcake frosting designs to choose from (Rose, Swirl or Round - see below)
    • includes one color per dozen if preferred
    • final pricing depends on flavor and design choices​

Custom GF Cupcakes (custom design and/or custom flavor)
  • Starting at $54.00 per dozen for:
    • multiple colors, theme or custom design (i.e. flowers, rainbow frosting, fondant work, chocolate designs, etc.)  
    • final pricing depends on flavor and design choices​
​ 
Picture
3 Standard Cupcake Frosting Design Options

mini CUPCAKES
​(minimum quantity applies)

  • ​​Starting at $27.00 per dozen (final pricing depends on flavor and design choices)

Cake Truffles
​(Gluten Free cake truffle center dipped in Gluten Free Chocolate; minimum quantity applies)

  • Starting at $39.00 per dozen (final pricing depends on flavor and design choices)
*The Petite Cakery operates under the Colorado Cottage Food Act. All products are produced in a home kitchen that is not subject to state licensure or inspection and that may also process common food allergens such as tree nuts, peanuts, eggs, soy, wheat, milk, fish and crustacean shellfish. Gluten Free*, Dairy & Egg Free*, Sugar Free* and Keto* products are prepared separately,
​but the kitchen is not solely a gluten free, dairy & egg free, sugar free or keto kitchen.